South African wines offer impressively good value, and feature styles and tastes that are food friendly, blending elegance and power. A range of wine styles are made, from stunning blockbuster reds to full bodied Chardonnay and crisp, refreshing Sauvignon Blanc. Chenin Blanc, also known as Steen, is the local white workhorse grape capable of making impressive dry wines. Pinotage, South Africa’s own red grape (a cross between Pinot Noir and Cinsault) still leaves wine critics divided, but can make great single-variety offerings as well as being a key component in Cape Blends
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