Merlot's are less tannic and have less intense Blackcurrant flavours than Cabernet Sauvignon, producing softer, plumper, juicier, early maturing wines that somehow seem sweeter. Rich on the palate with flavours of Chocolate, Plums, Mint, Violet, Spice, Mocha, Fruit Cake and Nuts. Enjoy light to full flavoured red meat dishes and even fuller flavoured chicken dishes with this wine.
$33.00
Backsberg celebrates five generations of winemaking heritage. The Plum Valley Merlot acknowledges the origins as a working farm when everything from oranges to peach trees and plums were once...
$33.00
The postmaster of the 1800’s played an important role in the history of the Hermanuspietersfontein brand. An elegant Merlot based red blend offering fresh fruit and generous drinkability. Accessible, confirming...
$29.00
A classic nose shows red plums, cranberry, cinnamon, cloves and nutmeg at play with intriguing whiffs of rosemary, thyme & oregano. The wine is lithe and elegant with an exceptionally...
$32.00
This wine shows inviting aromas of juicy black fruit, mulberries, plums and hints of warm spice. After spending 18 months in barrel, the palate is soft and juicy with well...
Out of Stock
Platters Awards 4* The wine shows bright, red fruit and hints of spice on the nose, with concentrated flavours on the palate and soft, polished tannins. Hints of dark chocolate...
Out of Stock
Platter Awards 4.5* (92 Points) Tim Atkin: 92 Points Ripe plum colour with a ruby rim. The nose shows ripe fruit flavours, black cherries, plum, spice and a touch of...