$32.00
Hooked on Pinot Noir Unwoooded, this wine screams fruit and the lesser explored side of Pinot Noir. It’s juicy and was made for being enjoyed all year round. This wine was created to err on the lighter side of Pinot Noir, being served at the traditional room temperate in cold weather and chilled in warmer weather.
Food Pairing
Charcuterie and rare meats, such as steak tartare. Pasta is a great match, as well as most vinaigrette- based dishes.
The Estate
At Haute Cabrière, the von Arnim family specialises in wines created from Chardonnay and Pinot Noir grape varietals. This wine pays tribute to the versatility of Pinot Noir.
Alcohol: 12.5% vol
$52.00
Platter Guide 4.5 stars (2017) A beautifully crafted Pinot noir with prominent red fruit of ripe cherries and sweet raspberries with an undertone of earthy, mushroom nuances. A silky palate...
$89.00
96 Points - Tim Atkin MW, South African Report 202196 Points - Miguel Chan, Sommelier, Tsogo Sun94 Points - Owen Bargreen96 Tim Atkin MW, South African Report 2021 Our low-vigour,...
$48.00
This wine is aged for 11 months in specially selected French oak barrels to showcase the vintage characteristics of red berries, forest floor and cigar box, which are supported by...
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