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The perfect all-round condiment that adds that distinctive flavour to every meal.Based on a family recipe that survived a shipwreck, Mrs. H. S Ball began making her Original Chutney in...
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The perfect all-round condiment that adds that distinctive flavour to every meal. Mrs HS Balls’ chutneys are one of South Africa’s favourite cupboard staples. Made with a blend of sun...
Out of Stock
The perfect all-round condiment that adds that distinctive flavour to every meal.Based on a family recipe that survived a shipwreck, Mrs. H. S Ball began making her Original Chutney in...
Out of Stock
From humble beginnings in Johannesburg in 1987, Nando's restaurants and famous peri-peri sauces can be found around the world. PERi-PERi is at the heart and soul of Nando’s. It’s the...
Out of Stock
From humble beginnings in Johannesburg in 1987, Nando's restaurants and famous peri-peri sauces can be found around the world. PERi-PERi is at the heart and soul of Nando’s. It’s the...
Out of Stock
Enjoyed by people of different cultures across the world, Pakco enables anybody to become a curry expert and add authentic Indian flavour to any meal. Packo uses a traditional fermentation recipe,...
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South Africa’s much-loved rooibos red cappuccino – in an instant!MUST KNOW10 instant sachets in a boxQuick and easy to make – just add hot waterTake it with you wherever you...
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Red espresso is an award-winning range of tasty, full-bodied rooibos tea espresso and superfood latte mixes that are so easy to make in your café and at home. Naturally caffeine-free...
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REDRO fish spread was first made in the 1930’s by the Stephan family in the Cape.REDRO fish spread is a protein-packed explosion of fishy goodness. It is packed with anchovies,...
Out of Stock $8.00
Revlon Man Fire & Ice Deodorant Body Spray Spark 120ml is a masculine fragrance that will keep you fresh and give you the confidence you need to spark a conversation....
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Rhodes love making tasty tomato products that are ready for you to enjoy. They have diced, peeled, pureed and chopped their range of canned tomatoes, as well as mixed up...
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Try this appetising tomato- and onion-based bbq relish on grilled steaks, boerewors or any other meat that you cook. It adds a delicious flavour to meats as well as mashed...
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Garlic and Rosemary is probably one of the most popular when it comes to roasting incredible flavours that make your mouth water.
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Garlic and Herb is probably one of the most popular seasoning mixes. It is great to sprinkle over dishes or to use as a rub.
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A unique blend of traditional Portuguese flavours of lemon, chilli, paprika and origanum will add personality and flavour to chicken dishes.
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1 packet Royco® Cottage Pie 500 g beef mince30 ml (2 Tbls) oil1 onion, chopped300 ml watermashed potato (4 medium potatoes)30 g (2 Tbls) cheddar cheese, grated Cooking Instructions:Heat oil...
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1 packet of Royco® Traditional Bobotie 500 g mince30 ml (2 Tbls) oil30 ml (2 Tbls) chutney1 large onion, chopped3 eggs50 g raisins250 ml milk50 ml water3 bay leaves (optional)Cooking...
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Now you can make wholesome bran muffins in a few easy steps. Perfect for a healthier breakfast choice and delicious when smeared with warm butter.
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The Soet Tand Jam factory is situated on the farm “Harmony”, in the fertile Keisie River Valley at the foothills of the majestic Langeberg mountains. The Keisie River valley is...
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Generously pour this BBQ sauce over any meal to give it that great taste. Tangy and subtly sweet with the delicious smoky flavour you've come to know and love, this...
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All the spices in one sachet required to make the dish. A step-by-step recipe is on the back of the pack.
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Cape Malay Curry Cook-in-Sauce is a mildly spiced, fruity Cape Malay curry sauce. Serve with caramelised onion, fresh tomato and onion sambal, coriander yoghurt and your favourite chutney. Use to...
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Well known for its characteristic crescent shape, fleshy texture and colour, these Kalamata Olives are best enjoyed as antipasti, in salads, in Mediterranean dishes or as a snack. These natural,...
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Easy to Bake Malva Pudding Mix is inspired by traditional Cape recipes, just add a free range egg, milk, butter and apricot jam. Easy to bake35 mins to makeServes 4
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