$40.00
Platters Awards 4 *
Aromas of ripe peach, grapefruit marmalade, blossoms and complex yeasty flavours complement the toasty oak in the wine. The palate is clean with a lovely texture and long finish. This wine has a beautiful light straw colour. Aromas of ripe peach, grapefruit marmalade, blossoms and complex yeasty flavours complement the toasty oak in the wine. The palate is clean with a lovely texture and long finish.
Food Pairing
Full flavoured dishes such as lobster, tuna, chicken and pork.
The Estate
After falling in love with the wines of Puligny-Montrachet, former accountant Gyles Webb packed away his adding machine in Durban and moved the family to Stellenbosch. Converting a dilapidated fruit farm into vineyards, the pioneering producer quickly garnered recognition and accolades for his minimal interference winemaking philosophy and his pure and unmanipulated benchmark bottlings. In 2002, Webb expanded his operation to the cool climate coastal region of Elgin where the winery produces its Sutherland line of wines.
Alcohol: 13% vol
$31.00
Backsberg celebrates five generations of winemaking heritage. As Chardonnay grapes and citrus fruit tend to thrive in similar soils, one might say that where good citrus grows, Chardonnay follows. In...
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A characteristic pale green and gold glow of a classic Chardonnay, a pleasingly approachable, medum-bodied wine. Expressive tropical fruit aromas intermingle with rich buttery notes and undertones of vanilla. The...
$54.00
The wine shows a light hay hue in colour and on the nose it reveals great aspects of citrus with some stone fruit and oak notes. Tangerine fruit and...