Hartenberg Cabernet Sauvignon 2020

93 points Tim Atkin
4½ stars Platter’s SA Wine Guide
90 points James Suckling

Dark and heady aromas of violets, blackcurrants, and liquorice greet the senses, hinting at the complexity that await in the glass. On entry, the wine reveals its plush and luscious texture, delivering striking and intense flavours of black plums and mulberries, accompanied by a subtle smokiness. Well-integrated, fine tannins lead to a pleasantly lingering finish. With its remarkable structure and balance, this wine is crafted for longevity.

Barrel Ageing 18 months 50% in new French oak
Maturation 8 – 15 years from vintage The king of red wines - consistently a show stopper and delivers even better with ageing.

Food Pairing 
Excellent with grilled ribeye steak. A classic match for richer, savoury dishes like springbok fillet or black mushroom stroganoff.

The Estate  
Hartenberg Wine Estate, located on the Bottelary Hills in Stellenbosch since 1692, is a renowned producer celebrated for its, Shiraz, Riesling, and commitment to regenerative agriculture. The estate offers premier wine tastings, lunches, and farm tours. It is the first in South Africa to achieve Ecological Outcome Verification (EOV) for its sustainable, soil-focused farming. 

Alcohol 14.5%