$48.00
This wine is aged for 11 months in specially selected French oak barrels to showcase the vintage characteristics of red berries, forest floor and cigar box, which are supported by well- rounded tannins.
Food Pairing
Stands up well to most dishes, and pairs especially well with venison and duck.
The Estate
At Haute Cabrière, the von Arnim family specialises in wines created from Chardonnay and Pinot Noir grape varietals. This wine pays tribute to the versatility of Pinot Noir.
Alcohol: 13% vol
$32.00
Hooked on Pinot Noir Unwoooded, this wine screams fruit and the lesser explored side of Pinot Noir. It’s juicy and was made for being enjoyed all year round. This wine was...
$36.00
Beautiful aromas of red fruits intermingle with roasted spices followed by a delicious, elegant silky palate of poached ripe plums resulting in medium bodied wine with soft edges. Crafted for drinking...