$99.00 $105.00
Cruxland Gin infused with Black Winter Truffles. The rare Périgord truffles – originally exclusive to Southern Europe and now cultivated in a few select regions in South Africa – merge seamlessly with no less than thirteen botanicals. The result is a flavour profile like no other: complex, flavoursome and luscious.
A clear, fragrant liquid, Cruxland Gin infused with Kalahari Truffles boasts notes of fresh juniper and lemon, further enhanced by coriander and spices with an earthy character from the Kalahari truffles.
100% Grape spirit re-distiled in potsills with the highest quality juniper berries and 13 hand selected botanicals, infused with Black Winter truffles.
$35.10 $39.00
Platter's Review: 4 * The Allesverloren Shiraz appears with an impressively deep, dark red colour in the glass. Fruity aromas of ripe plums fill the air, closely followed by...
$85.50 $95.00
95 Points - Tim Atkin MW93 Points - Decanter93+ Points - Greg Sherwood MW92+ - Wine Advocate94 Points - Christian Eedes, Wine Magazine A tight, mineral wine with classic Hamilton...
$30.60 $34.00
In honour of generations past and present, this Cabernet Sauvignonis strong and structured like the pillars themselves, with an enticing bouquet of blackcurrant, wood shavings and lavender scents. Backsberg celebrates five generations of...
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