Black pepper with citrus, garlic, salt and a pinch of chives: the most popular blend ever - true to the legend, people just keep coming back for more...
Superb on steamed green beans with butter. Also excellent on chicken, duck, gamebirds, fish and pork... and potatoes, root vegetables and green salads.
Stunning in a white wine butter sauce - also salad dressings and as a table condiment.
Make a delicious flame grilled RED ROMAN: Clean and scale a whole, fresh fish. Grind 5ml of Swahili Lemon Pepper into 80ml olive oil, juice of half a lemon and paint onto fish inside and out. Keep the left over mixture for basting while the fish is grilling on a low heat.
With a history dating back over a century, Crown National is one of the leading food ingredient suppliers in South Africa, specialising in herbs & spices, seasonings and a wide...
Biltong seasoned with Safari® biltong spice is the perfect high protein snack.
The Real Makoya! The one and only Aromat Original has a savoury, well rounded aromatic flavour for that little something extra. It’s the perfect seasoning for eggs and everything else.Loves:...