Chilli, salt, caraway, cumin, coriander seed, garlic, mint and coriander leaves: a classic North African blend. Great in traditional Tagines with chicken, lamb, pork, young goat or game fish. Try chickpeas, onions and garlic flavoured with prune and apricot, almonds and date. Serve on steamed coucous or rice with a tall glass of cold lime and mint water. Excellent on roast root vegetables, butternut or pumpkin.
With a history dating back over a century, Crown National is one of the leading food ingredient suppliers in South Africa, specialising in herbs & spices, seasonings and a wide...
Healthy Alternative for salt and spice lovers. Himalayan salt mixed with fresh home-grown herbs and spices. Perfect for any meats, veg, egg, or salad. Perfect all rounder salt. "Funky Ouma"...
Himalayan salt mixed with typical Italian herbs and spice. The Basil and origanum mixed with sun-dried tomatoes, onion, garlic and chilli is ideal for pizzas, pastas and salads.