Ukuva Khoisan Braai Salt Bushveld Blend Spice Grinder (70g)

Continue Shopping or Checkout

Best Before : June 2022

“ One thing unites the determinedly diverse South Africans - they love ”braai’ (BBQ). Every family has their ‘Braai King’ - the man who knows about MEAT - and the right wood and seasoning... From Mzoli’s in Gugs, to the city suburbs and the fellow braaing under a thorn tree in the bushveld, there is a ‘secret’ blend of herbs and spices in every braai-master's arsenal.”

Sea salt, garlic, sugar, mustard, coriander, paprika, black pepper, cumin, white peppercorns, chillie, oregano, Hickory essence, thyme, and paprika oil: This blend does magic with meat - just the right levels of spice, heat, smoke and sweetness to highlight the finest flavours of beef, lamb, ostrich, springbok, kudu and pork steak.