1 packet Royco® Honey & Mustard Chicken
500 g chicken, cut into thin strips
30 ml (2 Tbls) oil
400 ml cold milk
15 ml (1 Tbls) Dijon mustard
Heat oil in a large frying pan. Add chicken and stir-fry for 7 minutes.
Mix contents of packet with milk, add to the chicken with the mustard.
Stir well until mixture boils. Cook on medium heat for 5-8 minutes, stirring continuously until chicken is cooked.
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