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A dry traditional style Rosé with very low Residual Sugar. Sour red cherries strawberries and a touch of spice leave you with a fresh creamy mouthfeel. A fresh palate showing a perfect balance between acidity and sweetness.
Picnics, salads, sushi, prawns, smoked salmon or on its own. Ready to enjoy now
The Foundation Stone range is named after the cornerstone of the original ‘rickety bridge’ which straddles the Franschhoek River, ushering one into the estate. Perfect with chicken salad, scrambled eggs with smoked salmon or delicious served on its own as an apéritif.
43% Shiraz, 30% Grenache Noir, 14% Mourvèdre, 13% Viognier
Alcohol: 12.4% vol
Platters Review: 3.5*90pts, Decanter; Winner, Rosé Rocks Dry, unwooded, medium-bodied rosé wine. Strawberries and rose petals on the nose. Strawberry yoghurt on the palate with candyfloss finish and fresh acidity for...
Made from 100% Cabernet Franc, this unique Rosé displays flavours of ripe strawberries, cassis and candyfloss with dark red berries and cream on the mid palate and a juicy,...
Sophie le Rosé is fresh and vibrant, with a hint of candied fruit on a textured finish with delicious strawberries, wild berries, cranberries and a hint of sweet spice on...