Special Edition 1 litre
Along with the famed marula fruit, the folks behind Amarula have added superior quality Ethiopian coffee into this South African liqueur. Bittersweet coffee and sweet caramel notes from the marula make for a wonderfully rich tipple. Roasted, toasty bittersweet coffee bean and a drizzle of caramel for balance.
Amarula Ethiopian Coffee joins the brand’s two other flavour variants: award-winning Vanilla Spice and Raspberry, Chocolate African Baobab. Serving suggestions include chilled over crushed ice or in a cocktail.
Amarula Cream is a pure blend of nature's fresh cream and the mysterious taste of the wild marula fruit. Africa's majestic elephants walk for miles to feast on the sun-ripened...
The delicious new cream liqueur infuses the natural taste of Marula fruit with citrus notes from Africa’s ‘Tree of Life’, the Baobab, and then blends them with creamy chocolate and...
BOLS Peppermint Green is a green liqueur flavoured with peppermint. The Springbokkie ("little Springbok" in the Afrikaans language), composed of Bols Peppermint Green (or substitutes) and Amarula, is a cocktail shooter...